Specials

May

Specials

Watermelon Chicken Salad

$16.95

A refreshing blend of spring mix topped with juicy watermelon, creamy fresh mozzarella, sweet blackberries, red onions, and candied walnuts. Finished with grilled chicken breast and drizzled with honey poppy seed dressing

Blackened Chicken Bites

$14.95

Blackened chicken bites. Served on top of Crispy hay-stack onions. Topped with diced tomatoes. Served with a side of Horseradish sauce.

Buffalo Macaroni Pasta

$20.95

Buffalo macaroni and cheese, topped with Crispy chicken tossed in Buffalo. Finished with blue cheese crumbles and green onions.

Rice Combo Bowl

$22.95

White rice, with a combination of grilled chicken and shrimp. Served with pico de gallo, avocado, shredded carrots, edamame, cucumbers

Hot Honey Chicken Sandwich

$17.95

Crispy chicken coated in a hot honey glaze. Topped with pepperjack cheese, creamy coleslaw, pickle chips and mayo. Served with a side of French fries.

 

Desserts

Key Lime Pie

$7.95

Smooth, creamy key lime filling in a buttery graham cracker crust, topped with whip cream and a fresh lime slice

Breakfast Special

Served Saturday and Sunday 9am -12pm

Bacon Avocado Benedict

$14.95

A toasted muffin topped with avocado slices, crispy bacon, and perfectly poached eggs. Finished with hollandaise and served with hasbrowns.

Monthly Drink Menu

Monthly Drink Menu
*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or under-cooked.